tag:blogger.com,1999:blog-8445239620640736522.comments2023-05-02T06:45:24.751-07:00Chez Vorax -- Experiments in cookingJake Vortexhttp://www.blogger.com/profile/04996432167988254419noreply@blogger.comBlogger120125tag:blogger.com,1999:blog-8445239620640736522.post-75749378601544839942021-03-02T06:55:09.262-08:002021-03-02T06:55:09.262-08:00Way to go! I started noom last month and am liking...Way to go! I started noom last month and am liking it so far. It's good to see success stories and get ideas for meals. Thanks for sharing.Jillhttps://www.blogger.com/profile/12162550044899270569noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-55346955497060469942020-10-09T05:26:17.305-07:002020-10-09T05:26:17.305-07:00WOw, I've forgotten how I got to this (your) p...WOw, I've forgotten how I got to this (your) page. The above by Jake Vortex is very helpful for me....so THANKSbonniehttps://www.blogger.com/profile/07300641887184601190noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-25227443509938136892020-08-30T22:01:05.214-07:002020-08-30T22:01:05.214-07:00The food looks amazing. I am always up for instan...The food looks amazing. I am always up for instant pot cooking ideas.dqhttps://www.blogger.com/profile/08186878644626859511noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-87432962397613977042020-06-21T13:40:14.960-07:002020-06-21T13:40:14.960-07:00Thanks for thisThanks for thisAudrey Layes Bloghttps://www.blogger.com/profile/16757891296860432787noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-53309470882320661362020-01-11T21:46:09.309-08:002020-01-11T21:46:09.309-08:00Hakuna Frittata? What a wonderful phrase! I hope i...Hakuna Frittata? What a wonderful phrase! I hope it's not a passing phase!Jill W.https://www.blogger.com/profile/07447383047586313951noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-36617267697045375122020-01-07T08:12:35.557-08:002020-01-07T08:12:35.557-08:00Congratulations. Thanks for sharing your journey...Congratulations. Thanks for sharing your journey. Roy KChttps://www.blogger.com/profile/01119967783960964800noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-30279388314702601832019-11-20T19:48:09.535-08:002019-11-20T19:48:09.535-08:00This is a great idea. I love making a dutch baby f...This is a great idea. I love making a dutch baby for my kids and these look like they might even freeze well. <br />Cynthiahttps://www.blogger.com/profile/06455203812450413581noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-68412243797827445412019-11-03T09:55:21.946-08:002019-11-03T09:55:21.946-08:00An interesting perspective, for sure. What was it...An interesting perspective, for sure. What was it that Jenny Craig commercial from the 90s said? "It's not what you're eating, it's what's eating you?" Something like that. At any rate, I can relate. I'm an emotional/stress/anxiety eater, and for the most part, I really do feel hungry when stressed out.<br /><br />Just here via #NaBloPoMo2019!<br /><br /><a href="https://stormsandstardust.net" rel="nofollow">Kim</a>Kim@StormsAndStardusthttps://www.blogger.com/profile/11503672462907062962noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-26222770389222068402019-10-25T04:09:44.833-07:002019-10-25T04:09:44.833-07:00Perfect comboPerfect comboAnonymoushttps://www.blogger.com/profile/11011438896579554913noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-58885664433705109202019-10-25T04:02:41.874-07:002019-10-25T04:02:41.874-07:00I saw you on FB noom , this is amazing and congrat...I saw you on FB noom , this is amazing and congratulations. I am week 16 lost 23 pounds and I know exactly how u are feeling. Science has helped me to keep going .Anonymoushttps://www.blogger.com/profile/11011438896579554913noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-74721417241682244872019-09-09T19:24:37.683-07:002019-09-09T19:24:37.683-07:00Awesome! Great ideas!!!Awesome! Great ideas!!!facilit8successhttps://www.blogger.com/profile/00631556329060257225noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-49367241116274823172019-08-30T05:48:11.701-07:002019-08-30T05:48:11.701-07:00This is a great explanation of Noom!!! I'm in...This is a great explanation of Noom!!! I'm in my 19th week. I haven't hit it as hard as you but have lost 24 pounds. I can see from the program why I have not lost more. I simply have not adhered to the calorie allotment that would lead to a greater loss but the program has still helped me to lose weight and shown me how I could lose even more. Congratulations on your success. I can see that you were very diligent!Anonymoushttps://www.blogger.com/profile/06558715277604570905noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-68716896954683113232017-10-01T20:07:24.886-07:002017-10-01T20:07:24.886-07:00Great! Let me know what you come up with. Great! Let me know what you come up with. Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-38749720728381231202017-10-01T17:18:42.138-07:002017-10-01T17:18:42.138-07:00What a great idea! We use long-term food storage,...What a great idea! We use long-term food storage, and I've been trying to figure out how to rotate items routinely. Thanks for the tip :)<br />Tanyahttps://www.blogger.com/profile/17187935239964883913noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-12295545727531838212017-09-08T10:05:46.901-07:002017-09-08T10:05:46.901-07:00I've made two more attempts. One from this sam...I've made two more attempts. One from this same recipe but in a springform pan and got a good set. Browned the peaches first in butter and the sugar, then pureed half of them to use as the liquid (rather than the lemon juice). It needed more peaches. <br /><br />The other attempt was based on https://www.tasteofhome.com/recipes/cast-iron-peach-crostata but I didn't roll out the crust thin enough (or maybe had too many peaches?) so the crust didn't fold over the top edge. It still tasted quite good but I got a little burning on top and the filling was a little looser than I am hoping for. Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-13014105625871859402017-07-17T06:07:20.096-07:002017-07-17T06:07:20.096-07:00Cobblers are often made from juicy fruit. You put...Cobblers are often made from juicy fruit. You put the "crust" on top of the fruit.donaleenhttps://www.blogger.com/profile/04048312365729793607noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-77185378179142535812016-10-30T23:35:02.617-07:002016-10-30T23:35:02.617-07:00It was delicious!It was delicious!Sharon Kwilterhttps://www.blogger.com/profile/00204757096377140896noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-73954790348444713302016-10-30T23:33:55.920-07:002016-10-30T23:33:55.920-07:00I'd never done chocolate piping. It was pretty...I'd never done chocolate piping. It was pretty fun and surprisingly easy. Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-57993586000143954182016-10-03T19:53:23.986-07:002016-10-03T19:53:23.986-07:00I made a batch today, but didn't have sweetene...I made a batch today, but didn't have sweetened condensed milk, so I used evaporated milk heated with 1 1/4 c. sugar and the 2 Tbs of chocolate syrup so it was fully dissolved. Then cooled and added the rest of the ingredients to mix. Turned out fine.Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-29227144412807591572015-07-30T06:53:21.703-07:002015-07-30T06:53:21.703-07:00I just bought my first vacuum sealer. Your post is...I just bought my first <a href="http://vacuumsealeradviser.com/" rel="nofollow">vacuum sealer</a>. Your post is really help.Thanks!Anonymoushttps://www.blogger.com/profile/09397623797002964623noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-15369168187985990342015-07-21T17:38:38.639-07:002015-07-21T17:38:38.639-07:00Deeelicious! Jeff has made some awesome salads th...Deeelicious! Jeff has made some awesome salads this summer.Sharon Kwilterhttps://www.blogger.com/profile/00204757096377140896noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-36555714451921096942013-09-01T00:30:37.368-07:002013-09-01T00:30:37.368-07:00Sounds lovely. Good use of leftover croissants. Sounds lovely. Good use of leftover croissants. Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-18705687662486307742013-09-01T00:26:58.882-07:002013-09-01T00:26:58.882-07:00The good news is that adding the sugar at the end ...The good news is that adding the sugar at the end worked fine. Can't taste a difference.Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-16317655967446341472013-08-31T23:20:20.611-07:002013-08-31T23:20:20.611-07:00I always read the ingredients list a few times. Ev...I always read the ingredients list a few times. Even when everything is on the same page, I sometimes miss things. FA Neophytehttps://www.blogger.com/profile/01858293012375633125noreply@blogger.comtag:blogger.com,1999:blog-8445239620640736522.post-60794822269940773472013-08-31T18:17:32.383-07:002013-08-31T18:17:32.383-07:00Trying again. Keeping after the stirring. Timer ev...Trying again. Keeping after the stirring. Timer every 10 minutes.<br />Jake Vortexhttps://www.blogger.com/profile/04996432167988254419noreply@blogger.com