Chez Vorax -- Experiments in cooking
Being a journal of what did and did not work in the kitchen.
Sunday, February 19, 2012
We had some short ribs that I needed to figure out what to do with. Came up with two ideas. Both involved seasoning the ribs and browning them.
First up Old-Fashioned Vegetable Beef Soup from the Fix it and Forget it cookbook.
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